​​Fall 2020 Dining Safety Update

W&J Dining is fully committed to providing a wide variety of taste that are sure to please the W&J community—safely and responsibly. Click here to read about our reopening plan for the fall semester. 

The idea of living well is infused through the W&J experience. When you step into our dining locations, you will see it in our locally sourced ingredients, our fresh and flavorful menus, our emphasis on scratch prepared foods, and our friendly and personal service.
Our goal is to create a superior program for you.

WE DO THIS BY OFFERING:

• Dining concepts that reflect your tastes including ethnic foods with authentic flavors, as well as gluten-free, vegetarian and vegan options every day  
• Sustainable, locally sourced vegetables, fruits, eggs, bread and bakery items, and poultry and livestock products within a 150-mile radius of your location
• Flexible dining hours along with competitive purchasing options that meet your busy schedule and needs
• Seasonal promotions, plus fun contests and giveaways throughout the year

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W&J Dining is proud to bring our students the best on-campus food program with a variety of tastes that are sure to please.